This seasoning has a double dose of Garlic. Sprinkle on pasta dishes, rub on meat, chicken or fish before cooking. Make garlic bread by mixing with softened butter and smearing on crusty bread before baking.
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“Well sure you can get a good look at a T-Bone by sticking your head up a cow’s ass, but why not just ask the butcher?” The T-Bone is the perfect spice for seasoning any meat that you prepare. At its core, the salt is the secret with good meat grilling and this spice can easily replace your normal table salt.